Friday, January 18, 2013

Open Saturday!

We will be open tomorrow from 9am to Noon.  We have eggs, chickens, pork and a small amount of beef.  We are butchering a steer that will be available for sale next week.  Please check out the products page for a complete list of everything we have available.  I will update the products page next week after we pick up the steer.  Thanks! See you Saturday!

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